Tuesday, 6 August 2013

Recipe - Chicken Curry.

Finally i made my very own home made curry! Here is the very easy & simple recipe -



  • Garam Masala
  • Cumin
  • Corriander
  • Garlic Salt
  • Tumeric
  • Curry Powder
  • Knor Stock Pot*
  • Chopped Tomatoes
  • Diced Chicken
  • Onions
I put roughly 2 tbsp of each seasoning into the curry.

1. Cook the chicken throughly (roughly 10 minutes) Use Fry Light (If you are on Slimming World/Diet)
2. Add the Onions with chicken.
3. Add the tomatoes, seasoning and the knor stock.
4. Cook to the boil.
5. Serve with rice.

* Knor Stock Pot is just like an Oxo cube incase you didn't know (I used vegtable stock)





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Life as Mum is written by Beth, who lives with her partner and three children in a small village in North Wales. Life as Mum started back in 2012 to document their family life and adventures. She now covers various topics that relate to their family life. Click here to read more.
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